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Shahi Mutter Paneer brings the best of the veggie taste and the inner vegan in you. With the richness of taste and soothing aroma you would forget the most delicious non-vegetarian items. The goodness of taste is derived from the special melange of Indian spices including cashew, spices & condiments, salt, poppy seed, dehydrated vegetables (onion, garlic), sesame seed, brown sugar, silicon dioxide. Combined together into Shahi Mutter Paneer, it brings out the paneer delicacy in lip-smacking gravy to relish and enjoy. This recipe can also be used for making green pea mushroom by adding 200g boiled mushroom in place of paneer. Necessary instructions for cooking the cuisine are given on the pack.
No Need To Add:
Cottage Cheese & Peas in Rich Gravy
Net Wt 50g e 1.76 oz cooking time 30 minutes serves 6